A favorite summer salad at the Mason dinner table - very simply - chopped cucumber and mango....no dressing required. I chop early in the afternoon and let the cucumber and mango bond. They fall in love within a few hours. Serve up on a chilled salad plate or in a martini glass sans the liquor! It's delicious.
We'll serve it up with baked tilapia and I'm thinking egg noodles. No, then perhaps green beans or broccoli.
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| cucumber and mango |
A favorite summer salad at the Mason dinner table - very simply - chopped cucumber and mango....no dressing required. I chop early in the afternoon and let the cucumber and mango bond. They fall in love within a few hours. Serve up on a chilled salad plate or in a martini glass sans the liquor! It's delicious.
We'll serve it up with baked tilapia and I'm thinking egg noodles. No, then perhaps green beans or broccoli.
Set a plate for me my friend!
ReplyDeleteIt sounds like a perfect summer dinner!
OHHHHH, I would LOVE this, except for the fact that mangoes cause me to have blisters on my lips. I used to eat them and love them, with no problem, but not any more. This does sound absolutely scrumptious!
ReplyDeleteGreat recipe - so simple. I added a peach that was at the peak of ripeness and some remaining blueberries. Wonderfully simple and delicious!
ReplyDelete